(This is a cute recipe for graduation parties! I have not tried it, but got it from an old "Taste of Home" magazine. I couldn't resist posting it! We may use it for my daughter's graduation party!)
1 package fudge brownie mix (13-inch x 9-inch pan size)
48 fudge graham cookies or graham cracker halves
1 cup chocolate frosting
48 pieces red shoestring licorice
48 Skittles bite-size candies
Prepare brownie batter according to package directions for cake-like brownies. Fill paper-lined miniature muffin cups two-thirds full. Bake at 350° for 21-24 minutes. Cool for 10 minutes before removing from pans to wire racks to cool completely (remove paper liners while cupcakes are still warm).
Slice 1/8-in. from the top of each cupcake to level. Invert cupcakes; attach a cookie to each with a small amount of frosting. For tassel, place a licorice piece and a candy on top of each cookie, attaching with frosting. Let stand until set.
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