8 slices bacon, crisply cooked and crumbled
2 cups bite-size pieces of lettuce
1 1/2 cups shredded cheddar cheese
1 tomato, chopped (1 cup)
1/3 cup mayonnaise
6 flour tortillas (8 inches in diameter)
Toss all ingredients together, except tortillas. Spread one-sixth of bacon mixture on each tortilla.
Fold up bottom third of each tortilla. Roll up to form cone shape with folded end at bottom.
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