LOW CARB SESAME BEEF

1 pound sirloin steak, cut into 1/8-inch strips
2 Splenda packets
3 tablespoons cooking oil, divided
2 tablespoons soy sauce
1/4 teaspoon pepper
2-3 green onions, thinly sliced
2 garlic cloves, minced
1 tablespoon sesame seeds

Place beef in a glass bowl. Combine sugar, 2 tablespoons oil, soy sauce, pepper, onions, garlic, and sesame seeds. Pour over beef and toss to coat. Let stand 15 minutes. In skillet or wok, heat remaining oil over high heat; add beef and marinade. Stir-fry until beef is brown and has reached desired doneness. Serve immediately over rice or noodles. (Serves 4.)

(447 calories, 33 grams protein, and 2 grams carbs. per serving.)

LOW CARB SESAME BEEF