Hamburger Corn Casserole

1 1/2 lbs. hamburger
2 c. noodles
1 can corn
1 can cream of mushroom soup
1 can tomato soup
1/2 green pepper, chopped
2 Tbsp. Worcestershire sauce

Brown ground beef with green pepper; drain. Cook noodles as directed on package. Mix all ingredients together and pour into a 2 1/2 quart casserole dish. Bake for 1 hour at 350 degrees.


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