2 cups dry nondairy creamer
1 1/2 cups unsweetened instant tea mix
1 1/2 cups packed dark brown sugar
1/2 cup powdered sugar
2 tsp. ground ginger
2 tsp. ground cinnamon
1 tsp. ground cardamom
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Stir all ingredients until blended. In food processor or blender, blend about 2 cups mixture at a time 30 to 45 seconds or until mixture looks like fine powder.
To serve, place 1/4 cup tea mixture in a mug. Add one cup hot water; stir until dissolved.
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