2 cucumbers, peeled, quartered lengthwise, then sliced
Plain yogurt, about 1 cup
1 teaspoon dried dill, or a couple of teaspoons of fresh dill
Sprinkling of salt and pepper
(If cucumbers are bitter, soak the cucumber slices in salted water for half an hour or longer, until the bitterness is reduced, then rinse and drain before using.)
Gently mix together the ingredients. Salt and pepper to taste. Serves 4.
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