RECIPE CONTEST ENTRY BY JEANNIE BOTA: BANANA SPLIT PIE

JEANNIE SAYS: THIS IS A GREAT SUMMER DESSERT AND IS VERY RICH AND DELICIOUS!"

BANANA SPLIT PIE:

Combine:
1 box crushed vanilla wafers
3/4 cup melted butter
Line a 9 x 13 inch pan with this mixture, pressing it to bottom & sides of pan.

Beat together on high speed for 15 minutes:
1 cup softened butter
2 cups confectioners' sugar
2 eggs
Spread this mixture on top of crust.
Top with:
1 pint drained, crushed strawberries,
1 (20 0z.) can crushed pineapple
5 sliced bananas
Cover with:
1 (13 oz.) cool whip or whipped cream
Sprinkle with:
chopped nuts and sliced cherries.
Refrigerate 2-3 hours before serving.
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