BLT SANDWICH WRAPS
8 slices bacon, crisply cooked and crumbled
2 cups bite-size pieces of lettuce
1 1/2 cups shredded cheddar cheese
1 tomato, chopped (1 cup)
1/3 cup mayonnaise
6 flour tortillas (8 inches in diameter)
Toss all ingredients together, except tortillas. Spread one-sixth of bacon mixture on each tortilla.
Fold up bottom third of each tortilla. Roll up to form cone shape with folded end at bottom.
(Any leftovers will not keep, because the lettuce wilts. So gobble them all up at dinner!)
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