PEACH COBBLER
1 stick butter
1 1/2 cups flour
3/4 cup sugar
1 cup milk
1 tsp. almond flavoring
4 tsp. baking powder
large can peaches, drained
Melt one stick of butter in a 9 X 13 in. glass dish. Mix the following ingredients together: flour, sugar, milk, almond flavoring, and baking powder.
Pour batter on top of the melted butter. Spoon drained canned peaches on top of the batter. Bake at 325 degrees for 45 to 60 minutes. Serve with whipped cream or ice cream.
0 comments:
Post a Comment